Upma is an easy & nutritious south Indian breakfast made by cooking dry-roasted semolina(suji)in water along ..
Mixed dal appe is a different version of traditional appe. It is made with mixed lentils such as chana dal, moong ..
Vegetable cutlet is an easy, healthy and delicious snack made from potatoes and veggies either shallow fried or deep-fried. ..
Sabudana appe is a healthier version of sabudana vada which is cooked in appe pan and hence is not deep-fried. ..
Gopalkala is a popular offering made to Shri Krishna on the Janmashtmi festival. It is an easy and quick recipe ..
Sabudana khichdi is a delicious dish usually had during Hindu fasting (vrat) days such as Navratri, Ekadashi and so on. Served ..
Pakora also called fritters, pakodi, bhajiya or bhaji is a famous Indian fried snack made mainly using onions and gram ..
Potato Cheese corn tikka/cutlet is yummy shallow fried patties made up of corn, cheese and potatoes. An excellent ..
Bread upma is easy to prepare and delicious breakfast or snack made from bread, onions, tomatoes, green chilies, ..
A popular Maharashtrian breakfast or snack, poha is made of flattened rice, potatoes and onions. Very quick and easy ..
